Correlations of dietary intake of ω-3 and ω-6 unsaturated fatty acids with stroke among adults

CUI Xiangyu; CAO Haitao; LIU Binda; ZHANG Bo

doi:10.3969/j.issn.1006-3110.2025.08.013

CUI Xiangyu, CAO Haitao, LIU Binda, ZHANG Bo

Practical Preventive Medicine ›› 2025, Vol. 32 ›› Issue (8) : 959-964.

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Practical Preventive Medicine ›› 2025, Vol. 32 ›› Issue (8) : 959-964. DOI: 10.3969/j.issn.1006-3110.2025.08.013

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Correlations of dietary intake of ω-3 and ω-6 unsaturated fatty acids with stroke among adults

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 32(8): 959-964 https://doi.org/10.3969/j.issn.1006-3110.2025.08.013

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Received	Published
2024-12-17	2025-08-15
Issue Date
2025-08-04

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