Microbiological detection results of 1,842 samples of health food, 2009-2016

ZHANG Lin-qing; HU Zhan; WANG Lan; ZHANG Hong; CAI Liang; ZHAN Zhi-fei; ZHANG Zhao-qiang; LIU Jian-qi

doi:10.3969/j.issn.1006-3110.2017.11.004

ZHANG Lin-qing, HU Zhan, WANG Lan, ZHANG Hong, CAI Liang, ZHAN Zhi-fei, ZHANG Zhao-qiang, LIU Jian-qi

Practical Preventive Medicine ›› 2017, Vol. 24 ›› Issue (11) : 1293-1295.

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Practical Preventive Medicine ›› 2017, Vol. 24 ›› Issue (11) : 1293-1295. DOI: 10.3969/j.issn.1006-3110.2017.11.004

Special Reports:Biological Factors of Food Safety

Microbiological detection results of 1,842 samples of health food, 2009-2016

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 24(11): 1293-1295 https://doi.org/10.3969/j.issn.1006-3110.2017.11.004

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Received	Published
2017-05-19	2017-11-20
Issue Date
2017-11-29

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